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Effects of environment and heredity on the rectal temperature of pitangueiras cattle

 

 

Alvaro de Matos LemosI; Raysildo Barbosa LôboII

ICNP - Gado de Leite, EMBRAPA, 36155 Coronel Pacheco, MG, Brasil. Send correspondence to A.M.L.
IIDepartamento de Genética, Faculdade de Medicina de Ribeirão Preto, USP, 14049 Ribeirão Preto, SP, Brasil

 

 


ABSTRACT

Objectives of the present study were to evaluate effects of environment and heredity on rectal temperatures of Pitangueiras cattle. Data were obtained from breeding files of the Três Barras Farm, located in the municipality of Pitangueiras, State of São Paulo, Brazil. Heat tolerance traits studied were: initial rectal temperature (IRT), final rectal temperature (FRT) and rectal temperature increase (RTI). Overall means and coefficients of variation for traits measured were 38.43°C and 1.0% for IRT, and 39.21°C and 1.1% for FRT, respectively. Time when temperature was taken had a significant effect on both IRT and FRT. FRT also was varied according to year when temperature was taken and coat color. Heritability estimated by paternal half-sib correlations in six different samples ranged from 0.15 ± 0.09 to 0.27 ± 0.12 for IRT, 0.17 ± 0.10 to 0.31 ± 0.13 for FRT, and 0.16 ± 0.16 to 0.27 ± 0.11 for RTI. Results indicated that greater accuracy could be obtained in selecting Pitangueiras cattle for heat tolerance by using a progeny test with seven or more daughters per sire.

Keywords: Rectal temperature; Pitangueiras cattle.


 

 

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